Industries and Occupations: Immigrants significantly contribute to the state’s industries, yet the jobs they work in tend to have less stability and opportunities for growth.
Each indicator page features a series of charts, insights and analysis, case studies, and related indicators.
Insights and Analyses
- In 2019, 16% of California's immigrants were employed in the retail trade industry, 13% in the other services (except public administration) industry, and 9% in the health services industry.
- Statewide, in 2019, 22% of undocumented workers were employed in the retail trade industry, 15% in the agriculture industry, and 14% in the construction industry.
- Valuing immigrant labor is critical, as high proportions of immigrants work in essential industries, risking their exposure to COVID-19, yet helping our world propel forward amidst the pandemic. Across California, in 2019, nearly 38% of Pacific Islander immigrants, 37% of Black immigrants, about 28% of Asian American immigrants, and 26% of Latino immigrants were employed in essential sectors that were high risk.
- Immigrants constitute a significant share of workers playing a critical role in the food supply chain. Across the U.S. immigrants represented 22% of workers in the U.S. food industry (excluding restaurant workers) in 2018. Moreover, in California alone, immigrants comprised 69% of agricultural workers.
- Immigrant healthcare workers are also playing a critical role in battling this pandemic, many of whom are bilingual and can reach vulnerable communities who may have limited English proficiency. In California, immigrants composed nearly 32% of all healthcare workers in 2018. Moreover, nearly 80% of immigrant healthcare workers in California were bilingual.
- In the Los Angeles area, recipients of CIELO’s Undocu-Indigenous Fund—which began in 2020 as a response to the needs of Indigenous communities during the COVID-19 pandemic—shared their recent occupations—44% of the families served by this fund reported at least one member of the family working in the restaurant industry. Pandemic-related disruption of restaurant work, as well as the garment sector, domestic work, and laundering services drastically impacted Indigenous communities in Los Angeles.
The nail salon industry, largely owned and serviced by Asian immigrant and refugee workers, is one of the many service sectors that were significantly impacted by the COVID-19 business closures and re-openings.
The UCLA Labor Center, in partnership with the California Healthy Nail Salon Collaborative, released a report detailing the emotional and economic strains nail salon workers and business owners faced as shelter-in-place and re-opening orders ensued. Drawing on survey data from nail salon workers and business owners throughout California, the results showed that workers experienced economic uncertainty, as a majority were unable to find other jobs during the pandemic closures. For business owners who applied for economic aid, most expressed that the aid they received was insufficient to cover their business costs. In addition, during the re-opening phase, while many of the owners that were surveyed followed adequate safety protocols, 55% of owners noted that cost was a challenge to implement all the desired changes. This included upgrading ventilation systems, purchasing plexiglass, and decreasing the number of workspaces. Many also expressed concerns of contracting or spreading COVID-19 due to the proximity to customers and co-workers. Yet, safety and health concerns are not a new phenomenon for the nail salon industry. Prior to the pandemic, a 2018 report by the UCLA Labor Center and the Collaborative, had also revealed the safety and health concerns experienced by nail salon workers. For example, nail salon workers are exposed to hazardous chemicals and inadequate ventilation systems for eight to ten hours every workday, leading to adverse health issues (respiratory issues, chronic pains, miscarriages, etc.). In response to these concerns, groups like Asian Health Services, an Oakland-based community clinic, established the California Healthy Nail Salon Collaborative after the organization’s community health workers noticed that nail salon workers, who are primarily low-income immigrant women, were suffering from a number of job-related health issues. Back in 2016, the Collaborative advocated for the Healthy Nail Salon Act (AB-2125, 2016), which created the certification program recognizing nail salons that have adopted best practices to prioritize worker health, like the installation of mechanical ventilation and utilization of safer products. To learn more about the Collaborative and the nail salon industry, read here. Read the study from the UCLA Labor Center and the Collaborative here and access their previous reports here. Read an article by The New Yorker on the realities of working in the nail salon industry during the pandemic.
Photo credit: Joanne Kim, Capital & Main
- COVID-19’s Effects on U.S. Immigration and Immigrant Communities, Two Years On
- A Survey of Nail Salon Workers and Owners in California During COVID-19
- Toward a Just and Equitable Central Coast
- Reopening During COVID-19: The Experience of Nail Salon Workers and Owners in California
- Immigrant and Other U.S. Workers A Year Into the Pandemic: A Focus on Top Immigrant States
- Immigrants’ U.S. Labor Market Disadvantage in the COVID-19 Economy: The Role of Geography and Industries of Employment
- Hungry At The Table: White Paper on Grocery Workers At The Kroger Company
- Fast-Food Frontline: COVID-19 and Working Conditions in Los Angeles
- Working Under COVID-19: Experiences of Nail Salon Workers in California, New York, Pennsylvania & New Jersey
- Essential Stories: Black Worker COVID-19 Economic Health Impact Survey